1. A taste of a highly flavoured food carried through the trigeminal nerve. 2. The primary odour quality seen in Henning’s odour prism. It denotes the tastes of highly tasteful foods.
SPICY: “Food with lots of chilli can be spicy.”
1. A taste of a highly flavoured food carried through the trigeminal nerve. 2. The primary odour quality seen in Henning’s odour prism. It denotes the tastes of highly tasteful foods.